Postingan

EDU PASSION

On February 15th 2018, 3 Senior High Schook Bandung held an event called Edu Passion. What is it? This is an event where we, as a student of 3 Senior High School Bandung, can get some information about various university in Bandung, such as Bandung Institute of Technology ( in Bahasa: Institut Teknologi Bandung), UNPAD, UPI, Binus, and many more. There are also some education institution such as Wall Street English, Tridaya, and other.
This is an annual event also provide presentation from some faculties such as STEI, FSRD, FTTM, and other faculty. This event is especially for 12th grader who will attend university in the next year, but we, 10th grader, are allowed to entered faculty's presentation to.
Do you want to know more about this event? Please kindly check our vlog!
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https://youtu.be/xfsSl2ViX94

ANNOUNCEMENT TEXT

TEXT 1

Elements of the Announcement Found/Not Found Details Opening Found The opening is HELLO GEORGETOWN Contents Found Tell information when the store was open, the location of the store, and operating time. Closing Found

Descriptive Text (The Food of Hell from Indonesia)

1. Structure of the text

Identification :

Famous as one of the best tropical countries, Indonesia provides tons of uniqueness and excitement. Its nature, culture, and art always bring millions of tourist each year. However, this time we are going to talk about one thing, Indonesia’s cuisine, in particular Sambal.
General Description :
Sambal or sambel is infamous among tourist as the food of hell for its undeniable ability to make the consumer produces tears and sweat when eating. Produced using chili as its main ingredient, sambal is indeed taste extremely spicy. Sambal is made by grinding ‘cabai’ or chili, along with several complements such as onion, bell pepper,  tomato, ‘terasi’, sugar, and salt. The ingredients are grinded using traditional tool made usually from wood. The texture is smooth with a vibrant color of green and red, depending on which chili you use. Infamous among tourists for its spiciness, many tourists avoid it. However, some of them are challenged and try to eat it. …